Distinguished Speaker Gary Paul Nabhan: Growing Food in a Hotter, Drier Land

Apr 24 from 05:30 PM to 07:00 PM
Multi-purpose room, Student Community Center, UC Davis

The Agricultural Sustainability Institute’s Distinguished Speaker Series presents

Gary Paul Nabhan

Growing Food in a Hotter, Drier Land: lessons on adapting to climate uncertainty
Gary Nabhan headshot

Thursday, April 24 5:30 pm

Multi-purpose Room, student community center


Book signing to follow

Free and open to the public


Gary Paul Nabhan is the W.K. Kellogg Endowed Chair in Sustainable Food Systems at the University of Arizona, as well as the permaculture designer and orchard-keeper of Almuniya de los Zopilotes Experimental Farm in Patagonia, Arizona. Widely acknowledged as a pioneer in the local-food movement and grassroots seed conservation, Nabhan was honored by Utne Reader in 2011 as one of twelve people making the world a better place to live. A recipient of a MacArthur Genius Award, his twenty-four books have been translated into six languages.