SA&FS Graduation celebration
The Sustainable Agriculture and Food Systems (SA&FS) major officially launched in 2011, and was the first new major created at UC Davis in many years. Students majoring in SA&FS focus on the social, economic and environmental aspects of food and agriculture - from farm to table and beyond. The program is designed to help students obtain a diversity of knowledge and skills, both in the classroom and through personal experiences both on and off campus. Learn more about the major here.
Congratulations to this year's SAS&FS graduates!
Find out more about UC Davis Commencement.
For more information about the SA&FS major, e-mail us.
For information on the SA&FS commencement celebration, contact Dianne Stassi.