Event Date
Event Date
Location
UC DAVIS STUDENT FARM & BOWLEY CENTER 1050 Ext Center Dr. UC Davis, CA
Link to a Map
https://campusmap.ucdavis.edu/
FRIDAY FEBRUARY 22: PRE-CONFERENCES & FIELD DAYS
|
FIELD DAY #1
9 - Noon Sacramento, CA TOPIC: Greenhouse Efficiencies |
FIELD DAY #2
1 - 5pm Winters, CA TOPIC: Diversified Crop Systems |
Produce Safety Training for Farmers
This full-day workshop covers produce safety for fruit and vegetable growers, including the Food Safety Modernization Act (FSMA), Good Agricultural Practices (GAPs), and co-management of natural resources and food safety. DETAILS HERE>
MAIN CONFERENCE DAY:
SATURDAY, FEB 23
SATURDAY, FEB 23
Followed by...
GET YOUR TICKETS TODAY!
BROUGHT TO YOU BY
|
|
THANK YOU TO OUR CONFERENCE PLANNING COMMITTEE
Allen Moy, Pacific Coast Farmers' Market Association
Rex Dufour, NCAT Stefan Robinson, Pacific Coast Farmers' Market Association Megan Contreras, CAFF & Farmers Guild Sara Bernal, Center for Land-Based Learning Dawnie Andrak, Board: CAFF & Farmers Guild Jennifer Sowerwine, UC Cooperative Extension/UCB |
Aparna Gazula, UC Cooperative Extension
Ivy North, North Coast Growers' Association Farmers' Markets Carle Brinkman, Ecology Center John Bailey, Top 10 Produce & Board: CAFF & Farmers Guild Carissa Gutierrez, Agricultural Sustainability Institute Katharina Ullmann, Agricultural Sustainability Institute, Student Farm Gail Feenstra, Sustainable Agriculture Research & Education Program Evan Wiig, CAFF & Farmers Guild |