Agricultural Sustainability Institute at UC Davis is home to number of programs, each with a unique focus, but all working towards building healthy agriculture and healthy communities.
Student Farm
We are a community where students work to create, maintain and explore sustainable food systems. At the farm, students grow in many ways, learning from seasoned field-based educators, from their peers and from themselves. They come to understand sustainability through the soils, crops, climate and community in which they work. In the process, they gain the systems-based thinking and doing skills needed to make a positive difference in today’s world.
Russell Ranch
The Russell Ranch Sustainable Agriculture Facility is a unique 300-acre facility near the UC Davis campus dedicated to investigating irrigated and dry-land agriculture in a Mediterranean climate. We have monitored changes in crop and soil properties, greenhouse gas emissions, weed ecology and economic indicators since 1993. Russell Ranch is primarily a research facility and also supports UC Davis' extension and teaching missions by hosting field days, class field trips, undergraduate interns and graduate student research
Inter-Institutional Network for Food, Agriculture, and Sustainability
The Inter-institutional Network for Food, Agriculture and Sustainability (INFAS) is a national network of university and college educators, researchers, and activists, representing 25 institutions and spanning 20 states, who collaborate in analysis, synthesis, and problem-solving with practitioners to increase U.S. food-system resilience; to illuminate critical trends and common stewardship of public goods essential for food systems, such as water, biodiversity, ecosystem services, and public institutions; and to reduce inequity and vulnerability in the U.S. food system.