Farm to Fork Speakers Celebrate World Food Day

Event Date

Location
Buehler Alumni Center, AGR room Mark Hall Dr. and Old Davis Rd. (next to the Mondavi Center)

The World Food Center is co-organizing Sacramento's Farm-to-Fork Speaker Series on Oct. 16. UC Davis Professors Bruce German, Kate Scow and Tom Tomich will be on stage with Farmacology author Daphne Miller (left). The event is timed with World Food Day, with 2015 being the year of Healthy Soils for a Healthy Life. The event is free, but register ahead of time.