Have you visited the Student Farm? Want to meet other students interested in sustainable agriculture and food systems? The Agricultural Sustainability Institute invites you to come by and learn about sustainable agriculture and food systems related programs and opportunities on campus and in the community. 

Discover ways to engage in food on campus while participating in fun activities, including tours of the Student Farm and the Sustainable Living and Learning Communities, a Student Farm Volunteer Training, fruit give-a-away, and chatting with representatives from various diverse campus programs including: 

• Sustainable Living and Learning Communities (SLLC)
• Sustainable Agriculture and Food Systems (SAFS) major
• Aggie Compass’ Fruit and Veggie Up program, Fresh Focus, and other food justice projects on campus
• UC ANR Organic Agriculture Institute (OAI) & Sustainable Ag Research and Education Program (SAREP)
• Sustainable Environmental Design (SED(
• RMI and Food Tech Club
• Center for Land Based Learning (CLBL)
• Career Center
• and more!

Open to all students and community members. 

Snacks & Drinks! Pomegranates & Persimmons! plus speakers, tours, activities, and representatives from UC Davis organizations and programs.   

Schedule

• 3-4:00pm - Farmstand, Information Tables, Fruit Give-a-away
• 3:30pm - Welcome from Ryan Galt, ASI Director, Student Leaders, Green Fellows and other campus organizations
• 4:00pm - Tours of Student Farm & SLLC
• 5:00pm - Student Farm Volunteer Training

We hope to see you there!

Questions? Contact aethompson@ucdavis.edu