Join the UC Master Food Preservers of Solano and Yolo Counties for a FREE, workshop where you’ll learn how to safely preserve the harvest using an atmospheric steam canner.

Join us to celebrate seasonal abundance and cultural connection.

U-Pick Tomatoes - $1/lb! Cherry, sauce and heirloom varieties!

Get your pots out for sauce and come support the Student Farm's summer Lead Student Farmer team. Please bring your own containers.

You're invited to join the Student Collaborative Organic Plant Breeding Education (SCOPE) field day at the UC Davis Student Farm Shop

The Agricultural Sustainability Institute at UC Davis invites you to attend the Eric Bradford and Charlie Rominger Agricultural Sustainability Leadership Award ceremony and reception. This year's recipient is Dr.

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Volunteers Needed - Sign up!