Past events

Each year we honor an individual who has exhibited the leadership, work ethic and integrity epitomized by livestock geneticist Dr. Eric Bradford and sustainable farmer Charlie Rominger and celebrate great leadership in sustainable agriculture.

From business planning to labor laws, basics to help you succeed.

The Agricultural Sustainability Institute is co-sponsoring this year's Farmers Guild-Raising event.

For Kat Taylor, banking is our original and most powerful form of crowdfunding so it's important to get it right. She co-founded Beneficial State Bank to help better align banking to benefit all and harm none.

Potential for Diversified Perennial Cropping Systems in California Agriculture

Join us for a webinar on diversified perennial cropping systems and mixed livestock-orchard systems (aka “agroforestry systems”) in California.

The goals of this webinar are to:

Meet regional produce buyers who care about sourcing locally and build new sales relationships with local grocers, food hubs, food processors and more! Get a head start on next season and plan crops based on market needs.

The Innovation Institute for Food and Health (IIFH) invites you to attend this stimulating three day conference, set up to define the Internet of Food, its capabilities, the progress to-date and to elicit collaborations for future work.

This 3-day Summit hosted provides an opportunity to share knowledge from multiple communities on the science, community values, and strategies for managing, protecting, and restoring California’s riparian corridors.

How the Invention of the Mechanical Tomato Harvester Transformed an Industry and Launched California's Food Movement

Student Farm Director Mark Van Horn will retire from 30 years of service to the Student Farm at UC Davis this June. Join us to celebrate Mark's career along with the 40th anniversary of the Student Farm.